Ingredients
100g Cashew nuts
120g Dates
2 tsp cacao powder
Orange Zest
1 tbsp Water
Method
Mix all ingredients into food processor and blend
Roll into balls
Chill in Fridge for 1 hour
Ingredients
100g Cashew nuts
120g Dates
2 tsp cacao powder
Orange Zest
1 tbsp Water
Method
Mix all ingredients into food processor and blend
Roll into balls
Chill in Fridge for 1 hour