A Weekend Treat – Baked Coconut Oats
40g Porridge Oats
90g Coconut Yoghurt
1 tsp desiccated coconut
2 beaten eggs
¼ tsp baking powder
Preheat Oven to 180 degrees
Grease a small oven dish with coconut Frylite.
Mix all ingredients together and add to the dish.
Bake for 45 minutes or until golden brown.
Serve with more yoghurt.